Mohan Impex Bread Improver 1Kg [Pack of 2] - Enhances Dough Rise, Improves Crust & Freshness - Ideal Baking Powder for Breads, Buns, Seitan & Bakery Mixes for Fluffy Results.
About :-
- Bread Improver improves bread volume, the softness of bread and dough stability during the process.
- A bread improver helps form a light, airy crumb without sacrificing its "chew" or "toothiness".
- It can also be used in the fermented dough at a lower dosage for making premium bread, buns, rolls etc.
- Use 1 to 1 1/2 tablespoons of improver for bread and 2 tablespoons of improver for baked goods you roll out such as pizza dough.
- Use when making multigrain, whole wheat loaves to give them vol
- Professional ingredients, now available for the home baker and cook